Whisky Review: Hakata Whisky Aged 18 Years

I have been looking forward to getting my hands on Whisky Review: Hakata Whisky Aged 18 Years. Bottled at 42% ABV, it promises genuine character.

Nose

There’s a luxuriousness to the flavor, which combines notes of toffee, stewed red fruits, clove, and ginger. These notes are carried, however, by the yeasty, brothy feel that gives them an umami savory quality that balances the sip. There’s an elegance to the flavor which allows me to explore the intricacies of each taste without any obfuscating sweetness. The finish fades out pleasantly with the aromatic richness of clove and cigar box wood.

Palate

It opens with the smell of caramel and custard, accented by hints of allspice. The scent then opens up with notes of dark red fruits and yeast. The 18 year old expression of Hakata Whisky is truly excellent. This whisky takes full advantage of its distinctive style and shows just how well something savory and spicy can taste. The use of umami flavor gives so much nuance and depth to the flavors present. It’s a delicious mix of tastes, and there’s a clarity and texture that allows you to fully appreciate the profile. This is a high-end whisky, through and through, and I strongly recommend that American buyers take advantage of its availability on this side of the Pacific.

Finish

Editor’s Note: This whiskey was either bought as a sample by Whiskeyful or provided to us as a review sample by the party behind it. Per our editorial policies, this in no way influenced the outcome of this review.

The Bottom Line

Whisky Review: Hakata Whisky Aged 18 Years is outstanding — one of those bottles that reminds you why you fell in love with whiskey in the first place. If you see it, do not hesitate. This one earns a permanent spot on the shelf.