Expert reviews and tasting notes from our team of reviewers
6675 reviews found
Review
Distilled only between October and March at Scotland's coldest distillery — and uniquely designed by Diageo to be drunk ...
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Joe Whitfield
April 10, 2026
Review
Born from a 200th anniversary one-off in 2016 — and so good Diageo made it permanent.
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April 10, 2026
Review
Ten years bourbon, two years in oloroso and PX butts from Jerez — raisin, toffee and Christmas cake the Glenmorangie way...
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April 10, 2026
Review
Ten years in ex-bourbon, four more in ruby port pipes from the Quintas of Portugal — chocolate, orange peel and mint in ...
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April 10, 2026
Review
A quarter-century in oloroso casks from one of Scotland's last great family-owned distilleries — and somehow still under...
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April 10, 2026
Review
Pedro Ximénez and oloroso casks built for chocolate, dried fruit and quiet decadence.
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April 10, 2026
Review
The flagship that took a workhorse blender's distillery and turned it into a single-malt darling overnight.
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April 10, 2026
Review
Pedro Ximénez and oloroso casks deliver the Highland sherry classic at a price that still makes sense.
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April 10, 2026
Review
Once famous for containing all seven Islay malts, Black Bottle has been reformulated by Burn Stewart with Bunnahabhain a...
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April 10, 2026
Review
Created at Berry Bros & Rudd in 1923 and named after the famous tea clipper, Cutty Sark was the original light-style ble...
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April 10, 2026
Review
Edrington's flagship blend, built around Highland Park and Macallan, has been Scotland's best-selling whisky at home sin...
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April 10, 2026
Review
Eighteen years in European and American oak deepen Glen Ord's apple-and-honey core into something genuinely opulent.
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April 10, 2026