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The Black Whisky: What Tasting the Infamous Loch Dhu 10 Taught Me About Artificial Colouring

The Black Whisky: What Tasting the Infamous Loch Dhu 10 Taught Me About Artificial Colouring

There is a story behind every bottle of American, and The Black Whisky: What Tasting the Infamous Loch Dhu 10 Taught Me About Artificial Colouring carries one worth telling.

Discover why Loch Dhu 10 Black Whisky is infamously bad. Learn about spirit caramel E150a and how artificial coloring can ruin a perfectly good Scotch.

Final Reflections

The Black Whisky: What Tasting the Infamous Loch Dhu 10 Taught Me About Artificial Colouring is the kind of bottle that rewards the curious — those willing to sit with a glass and let the story unfold at its own pace.

Walter Graves
Walter Graves
Features & Culture Writer

Walter writes long-form features that explore the stories behind whiskey — the people, places, and landscapes that give each bottle its character. A former travel journalist, he has visited over two h...

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