Whisky Review: Port Charlotte PMC:01
Whisky Review is a American whisky made by s have their own recipes to achieve a desired peatiness. ABV: 54.5% ABV); $149. Age: 9 years. Our expert rating is 7/10.
Tasting Notes
Nose
s (and flavors) and find the sensation overwhelming, potentially even painful. Regardless of your personal preference, smoky Scotch whiskies are here to stay. The smoke in Scotch is part of a long tradition of using materials available in Scotland to make Scotch. Historically, Scotland had relatively few trees to dry barley with but there was a ton of peat. So, Scotch makers use peat moss to dry barley grain with smoke, giving it a distinctive smoky flavor. Given that it takes approximately 30 hours to dry barley, distillers have their own recipes to achieve a desired peatiness. Most Scotches that use peat are from the islands of Scotland, most prominently the Isle of Islay (pronounced eye-la), and include brands like Laphroaig, Ardbeg, Lagavulin, Caol Ila, and Bowmore, among others.
Palate
Finish: Comments: Latest On The Whiskey Wash Aged 9 years, in first fill Bourbon barrels the first four years and aged in Pomerol casks for the remaining 5; 109 Proof (54.5% ABV); $149
Finish
Comments: Latest On The Whiskey Wash Aged 9 years, in first fill Bourbon barrels the first four years and aged in Pomerol casks for the remaining 5; 109 Proof (54.5% ABV); $149
Expert Review
7/10Whisky Review: Port Charlotte PMC:01 is a solid, reliable pour with enough personality to keep things interesting. Here is what we made of it.
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